Tried a new egg dying technique which I'm not going to suggest
you try until I tweak it somehow. Put all kinds of edible dye materials
(blueberries, spinach, onion skins) and some edible texture materials
(pasta, rice) in the cloth. Then wrapped it around the egg and boiled it.
I think the wrap should have been tighter. There were some nice parts;
other parts just looked disgusting. Didn't even take a picture!
Back to normal egg dying.
Beautiful day for an Easter egg hunt.
